Dukkah-Crusted Blackened Salmon is packed with flavor, easy to make, and perfect for weeknight dinner. How often to you eat salmon? A few years back, my doctor told me to eat it once or twice a week to try to improve my “good” HDL cholesterol, and for a while I was on top of my game! Salmon was a weekly thing for me; every Tuesday, dinner was pan-seared salmon with spicy garlic and olive oil broccoli. It might sound monotonous (which it kind-of was, lol), but it was easy, delicious, and a great way to make sure I didn’t forget. It’s so much easier to […]
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