Smoked Gouda and sharp Cheddar, roasted red bell pepper, and a variety of other vegetables, seasonings, and chicken stock come together in this rich and velvety Roasted Red Pepper Smoked Gouda Soup recipe. So, let’s talk cheese. Everyone likes cheese, right? Ok, I guess not everyone. But in my whole life I’ve only come across three people who don’t like cheese. And each of them has a caveat as to when they will eat it. The first only eats “raw” cheese, meaning unmelted. The second only enjoys it with something else, such as in a sandwich or casserole. The third, and perhaps strangest yet, will only touch […]
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